The events of 2021 may have caused some fundamental changes in how we interact with and approach products as consumers and eaters. But, they also spurred some tremendous innovation amongst developing and growing CPG brands across the globe. Join us for the second event in the 2021 Founders Series to talk INNOVATION. In 2021 and beyond, we expect food and drink companies to create mental and emotional wellbeing solutions, deliver on new value needs, expand the plant-based product landscape, and use brands to celebrate people’s identities. What other innovations are out there and how are companies pushing forward...join us to discuss.
Speakers
Lauren Abda, Founder & CEO, Branchfood
Benjamina Bollag, Founder & CEO, Higher Steaks
Nadine Habayeb, Co-Founder & CEO, Bohana
Courtney Boyd Myers, Co-Founder & CEO, Akua
Jordan Buckner, Founder, Foodbevy and TeaSquares (Moderator)
Steve Gaither, Chief Marketing Officer, CA Fortune (Moderator)
The Founders Series offers two exciting opportunities in one event. Join us for a 30-minute opening panel featuring all of our speakers and guests. And then turn on your camera and join the conversation in our break-out sessions featuring pairs of our featured speakers and guests. This is a great opportunity to really dive into the topic and meet your peers.
—
Partners